Popadelics, Crunchy Mushroom Chips, Trippin' Truffle Parm, 1.4 oz

Popadelics Crunchy Mushroom Chips are shiitake mushrooms reimagined for the modern superfood snacker that bursts with flavor and packs an addictive crunch. To produce its signature crunch, Popadelics Crunchy Mushroom Chips leverage a unique cooking method called vacuum frying, which allows foods to cook at much lower temperatures while absorbing less oil and retaining more of their color, nutrients, texture, and flavor. Popadelics are also vegan, gluten-free, OU kosher certified, and Non-GMO Project verified. Popadelics is currently available in three culinary-inspired, mouth-watering flavors — Trippin’ Truffle Parm, Twisted Thai Chili, and Rad Rosemary + Salt. Packed with incredible flavor and a dense, crispy texture, our vegan snacks will have you trippin’ off the taste! A portion of all sales supports the Fun-Gal Snacks Foundation, which supports health and wellness causes. You’re not imagining things: there’s parm in the mix and it’s vegan. This little guy is a savory triple threat with hints of shiitake, parmesan and truffle. It’s a rare find worth foraging for every time you crave that Popadelics crunch.
With no reliance on animal products, it feels great to do better and feel better. Plus, each 1.4oz bag of Popadelics Crunchy Mushroom Chips contains only 180 calories, 9g of fat, 21g of carbs, plus 6g of fiber, 3g of protein, and 0g of added sugars.
We’re super psyched to turn everyone (even you, mushroom doubters) on to the superpowers of shiitake mushrooms—one crunchy little flavor trip at a time. Flavor power!