Ingredients for Voortman Sugar Free Shortbread Cookies, 8 oz

Enriched Flour (Wheat, Malted Barley, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Canola, Soybean, Palm, Palm Kernel), Maltitol, Water, Salt, Natural Flavor, Nonfat Dry Milk, Acesulfame K, Vanilla Extract, Egg, Soy Lecithin.