Ingredients for Quaker Popped Cheddar Cheese Rice Snacks

Whole Grain Brown Rice, Corn (With Germ Removed), Sunflower Oil, Whey, Salt, Maltodextrin, Cheddar and Blue Cheese (Cultured Milk Salt Enzymes Annatto Extract), Partially Hydrogenated Soybean and Cottonseed Oil*, Butter (Cream Salt), Monosodium Glutamate, Lactic Acid, Tricalcium Phosphate, Sodium Phosphate, Calcium Lactate, Citric Acid, Gum Arabic, Natural Flavor, Annatto Extract, Enzyme Modified Cheese (Cultured Milk Salt Enzymes), Contains Milk, *adds a Dietarily Insignificant Amount of Trans Fat