Ingredients for Marine Collagen Powder, Wild-Caught Hydrolyzed Fish Collagen Peptides Types 1 & 3, Non-GMO, 16 oz

Wild-caught, Cold Water White Fish Collagen. Amino Acid Profile (Average Milligrams Per Serving): Alanine 702 mg, Arginine 684 mg, Aspartic Acid 459 mg, Glutamic Acid 1116 mg, Glycine 1836 mg, Histidine 99 mg, Hydroxylysine 36 mg, Hydroxyproline 594 mg, Isoleucine 108 mg, Leucine 252 mg, Lysine 270 mg, Methionine 63 mg, Phenylalanine 162 mg, Proline 1170 mg, Serine 243 mg, Threonine 135 mg, Tyrosine 45 mg, Valine 189 mg. Average Milligrams Per Serving Naturally Occurring; Absolute Values May Vary. Contains 8 of 9 Essential Amino Acids. Not a Significant Source of Protein. Collagen Protein Does Not Count Toward the FDA Recommended Percent Daily Value for Protein Because It Lacks One Essential Amino Acid: Tryptophan. Packaged by Weight, Not Volume. Settling May Occur.