Ingredients for Everytable, Rainbow Crunch Salad, 11.5 oz

Quinoa, Sweet Potatoes, Red Cabbage, Red Bell Peppers, Edamame Soybeans, Soybean Oil, Olive Pomace Oil, RBD, Spinach, Cabbage, Romaine Lettuce, Carrots, Red Wine Vinegar, White Granulated Sugar, Lemon Juice, Maple Syrup, Dijon Mustar (Distilled White Vinegar, Mustard Seed, Water, Salt,White Wine, Citric Acid, Tartaric Acid,Fruit Pectin, Sugar, Spices), KosherSalt, Garlic