Ingredients for DunkAroos Vanilla Cookies and Vanilla Frosting with Rainbow Sprinkles, 1.5 OZ

Vanilla Frosting With Rainbow Chips: Sugar, Vegetable Oil (Palm, Palm Kernel Oil, Coconut), Corn Syrup, Corn Starch, Nonfat Milk, Salt, Monoglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Modified Cellulose, Natural and Artificial Flavor, Soy Lecithin, Color (Yellow 6 Lake, Red 40 Lake, Yellow 5, Yellow 5 Lake, Blue 1 Lake, Blue 2 Lake, Yellow 6), Citric Acid. Freshness Preserved by Potassium Sorbate. Vanilla Cookies: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Whole Wheat Flour, Salt, Soy Lecithin, Monocalcium Phosphate, Baking Soda, Natural and Artificial Flavor.