Ingredients for Contour Blood Glucose Test Strips

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Ingredients

Reagents: FAD Glucose Dehydrogenase (Aspergillus SP, 2.0 U/Test Strip) (6% w/w), Potassium Ferricyanide (56% w/w), Non-Reactive Ingredients (38% w/w)

Contour Blood Glucose Test Strips

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(1)