Ingredients for Bibigo Steamed Dumplings, 6.6 oz

Ingredients: Filling: Chicken, Cabbage, Onion, Tofu (Water, Soybeans, Calcium Sulfate, Glucono Delta Lactone, Magnesium Chloride), Green Onion, Soup Base (Chicken Broth [Chicken Stock, Contains Less Than 2% Of: Salt, Yeast Extract, Flavoring, Chicken Fat, Chicken*, Garlic Extract. *Dried], Water, Gelatin), Shiitake Mushroom (Water, Shiitake Mushroom), Garlic, Sesame Oil, Sugar, Yeast Extract, Soy Sauce (Water, Soybean, Wheat, Salt), Salt, Seasoning (Yeast Extract, Flavoring, Salt), Ginger Powder, Black Pepper. Dough: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Flour, Salt, Soybean Oil. Sauce: Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Water, Distilled Vinegar, Green Chili Puree, Onion Flavor (Canola Oil, Onion Extract, Flavor).