California Pizza Kitchen Barbeque Chicken Frozen Pizza

Enriched Wheat Flour (Wheat Flour, Niacin [Vitamin B3], Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid [Vitamin B9]), Barbecue Sauce (Water, Tomato Paste, Brown Sugar, Distilled Vinegar, Molasses, Sugar, Salt, Apple Cider Vinegar, Natural Flavor, Garlic Powder, Mustard Bran, Spices, Ground Chili Pepper), Cooked Grilled Bbq Seasoned Natural White Meat Chicken (White Meat Chicken, Water, Sugar, 2% Or Less Of Salt, Paprika, Natural Flavors, Yeast Extract, Rice Concentrate, Potato Starch, Onion Powder, Garlic Powder), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Smoked Gouda Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Onions, 2% Or Less Of Olive Oil, Sugar, Palm Oil, Salt, Cilantro, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate)

PREHEAT OVEN TO 400 F. Every oven is slightly different, so adjust baking time and oven temperature as needed. [Oven Dial Icon]. Prep remove the box, plastic wrap and cardboard. [package removal icon]. Place place your pizza directly on center oven rack (6-8 inches from bottom of oven). Skip the cookie sheet - nothing should come between a pizza and its oven. [pizza/oven rack icon]. Bake 15-16 min. is usually just right for a crispy delicious pizza. [oven/bake time icon] Pizza must be cooked thoroughly to 165°f for food safety and quality. DO NOT allow pizza to thaw
DO NOT eat pizza without cooking
Pizza is done when cheese is melted and edges are golden brown

CAUTION: BECAUSE CALIFORNIA PIZZA KITCHEN. PIZZA BAKES UP HOT AND FRESH IN YOUR OVEN. PLEASE USE CARE WHEN HANDLING. LET PIZZA STAND 5 MINUTES BEFORE ENJOYING.